Mushroom Pea Risotto with Parmesan Cheese

Ingredients: Risotto  Rice (46%), Mushroom (23%), Peas (23%), Parsley (3%), Parmesan Cheese (2%) (Milk, Egg) (Pasteurised Milk, Salt, Mineral Salt (509), Cultures, Enzyme), Natural Preservative (1105) (Egg), Anticaking Agent (460)), Olive Oil.

Contains: Milk, tree nut, soybean, fish

Allergen Advice: Processed in a facility which processes
Gluten, Milk, Egg, Fish, Crustacean, Mollusc, Sesame, Lupin,
Soy, Peanut, Tree Nuts and Sulphites.


Nutrition Information

Serving size: 330 gAverage qty per serveAverage qty per 100 g
Energy1420 KJ431 KJ
 340 Cal103 Cal
Protein14.0 g4.2 g
Fat, Total11.2 g3.4 g
   -Saturated3.0 g0.9 g
Carbohydrate42.1 g12.8 g
   -Sugar2.6 g0.8 g
Sodium122 mg37 mg