Additional information
| Meal Type | Light Weight Meals |
|---|---|
| Calories | |
| Carbs | |
| Protein Amount | 30g – 40g |
| Protein Type |
Preparing
Chicken Parma w Vegetables
$10.50
Chicken Parma with Vegetables
A Favourite For All, Crumbed Chicken Breast Topped With Tomato Puree, Grilled Cheese, Served with an Assortment of Fresh Garden Vegetables.
Ingredients
Chicken (27%), Tomato puree (19%), Cauliflower (9%), Carrot (9%), Broccoli (9%), Sweet potato (9%), Egg (7%) (EGG), Breadcrumb (WHEAT), Cheddar Cheese (4%) (MILK), Olive oil, Garlic, Rice malt Syrup, Oregano.
| Average qty per serve | Average qty per 100 g | |
| Energy | 1310 KJ | 397 KJ |
| Protein | 30.3 g | 9.2 g |
| Fat, Total | 11.2 g | 3.4 g |
| -Saturated | 4.2 g | 1.3 g |
| Carbohydrate | 22.9 g | 6.9 g |
| -Sugar | 8.1 g | 2.4 g |
| Sodium | 468 mg | 142 mg |
Allergen statement
Contains: EGG, WHEAT, MILK. Processed in a facility which processes milk, gluten, egg, sesame, tree nuts, soy.
All ingredients are Halal
